Peanut Butter Cookie | Dairy, Wheat and Gluten Free



I love finding new recipes to try, mainly because I am unable to have dairy, wheat and gluten, so it’s nice to be able to find a delicious recipe. I am a huge fan of Cassey Ho and I especially love this peanut butter cookie recipe that I found on her Blogilates app. It is quick and easy to make, you just mix the ingredients together, pop in the microwave for 1 minute and its done. I am obsessed with peanut butter. For this cookie I used:


1tbs of Crunchy peanut butter

1tbs of Gluten free oats

1tbs of dairy free milk (I used soya)

1tsp Stevia

1 egg white


I mixed all of the ingredients together, then popped in the microwave for 1 minute and you have a delicious peanut butter cookie. I changed the recipe slightly and used gluten free oats. This cookie tastes so good, I can’t get enough of them. 


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clementine

A little bit of everything blogger. Lifestyle, beauty, recipes, book reviews and more. Audio Production graduate. 💕 clemloves@gmail.com